Food for thought...

Hi there! Attention all food lovers

Back again. I'm under a schedule with this blog so I thought I would get started.
First of all, I suppose since I am researching a scientific dilemma a topic would be a good start. So I've been thinking over the past weeks and I really want to do SOMETHING (I am not qute sure what yet) in the areas of food technology and psychology - which are both really really awesome and interesting.
I'm contemplating completing an experiment that involves a large number of people to be my guineapigs (mwah ha ha ha), some great food, some not so great food, and an understanding of how our brains respond to different sorts of food. I read in the newspaper recently, an article about some scientists/chefs who conducted a study called 'MOOD FOOD'. Enough said.
It was so cool; they made ice cream using liquid nitrogen, and edible dirt, which is kind of gross when you think about.
Since food and eating is basically our whole reason to live, I thought it'd be intruiging to find out if food does anything else other than sustain our energy levels and, I don't know, keep us alive!

So, until the next post, bye=)